It is truly the best zucchini bread, The cinnamon spice with the perfect amount of sweetness complements the mild flavor of the zucchini.
1 cup sugar
3 tsp pure vanilla extract (yes, that much!)
2 1/2 cups flour
3 tsp cinnamon (yes, that much!)
1/4 teaspoon baking soda
1/4 teaspoon salt
2 Cups of grated zucchini
- Preheat oven to 350 degrees F and spray one large loaf pan or two smaller loaf pans with cooking spray
- Beat eggs in an electric mixer until foamy (this helps in the rising of the bread)
- Add the oil, sugar and vanilla and mix well
- Sift the dry ingredients together and add to the wet ingredients. Mix until combined (do not overmix)
- Fold in grated zucchini until incorporated
- Pour mixture into prepared loaf pan and bake at 350 degrees F for 50-60 minutes until toothpick comes out clean.
This bread freezes well if kept in a ziplock bag.
Keywords: cinnamon sugar zucchini bread, bread recipe, zucchini bread recipe